18 ноя 2022 · 09:22
{"document": [{"text": [{"type": "attachment", "attributes": {"presentation": "gallery"}, "attachment": {"caption": "", "contentType": "image/jpeg", "filename": "46DE3E54-BB10-47F2-A74F-B7F7CE700509.jpeg", "filesize": 516255, "height": 450, "pic_id": 247852, "url": "https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/17/46DE3E54-BB10-47F2-A74F-B7F7CE700509.jpeg", "width": 828}}], "attributes": []}, {"text": [{"type": "string", "attributes": {"bold": true}, "string": "Ингредиенты"}, {"type": "string", "attributes": {}, "string": ": "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Творог 2 % - 400 г "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "ПП мука - 100 г "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Яйцо - 1 шт (с1) "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Соль, специи "}], "attributes": []}, {"text": [{"type": "string", "attributes": {"bold": true}, "string": "Начинка"}, {"type": "string", "attributes": {}, "string": " "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Сыр - 80 г (у меня 9 %) "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Творог мягкий - 130 г (0%) "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Чеснок - 1 зубчик "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Зелень по желанию "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Соль, специи "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "КБЖУ на 100 г 140 ккал 16/ 2. 8/ 12. 9"}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Готовим тесто:"}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "1) Смешать творог, яйцо, соль, муку и разрыхлитель. Перемешать до однородности. "}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "2) Сформировать на поверхности для выпекания основу для ватрушек (не делайте острые бортики) всего 6 шт"}], "attributes": []}, {"text": [{"type": "attachment", "attributes": {"presentation": "gallery"}, "attachment": {"caption": "", "contentType": "image/jpeg", "filename": "69494F54-D2FA-426A-9F7A-F332D5B73C3E.jpeg", "filesize": 339517, "height": 508, "pic_id": 247853, "url": "https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/17/69494F54-D2FA-426A-9F7A-F332D5B73C3E.jpeg", "width": 828}}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "Готовим начинку"}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "3) Добавить сыр, чеснок. Смешать сыр, чеснок, мягкий творог, специи и зелень по желанию."}], "attributes": []}, {"text": [{"type": "attachment", "attributes": {"presentation": "gallery"}, "attachment": {"caption": "", "contentType": "image/jpeg", "filename": "07587B9C-F7B3-4BCA-9790-230000839FCF.jpeg", "filesize": 313425, "height": 485, "pic_id": 247855, "url": "https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/17/07587B9C-F7B3-4BCA-9790-230000839FCF.jpeg", "width": 828}}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "4) Распределить начинку поровну между ватрушками. Выпекать 25 минут при 180 градусах"}], "attributes": []}, {"text": [{"type": "attachment", "attributes": {"presentation": "gallery"}, "attachment": {"caption": "", "contentType": "image/jpeg", "filename": "2A706BD2-89DC-4483-9E18-3E51EB918424.jpeg", "filesize": 449802, "height": 445, "pic_id": 247857, "url": "https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/17/2A706BD2-89DC-4483-9E18-3E51EB918424.jpeg", "width": 828}}], "attributes": []}, {"text": [{"type": "string", "attributes": {}, "string": "5) Получать удовольствие❤️"}], "attributes": []}], "selectedRange": [664, 664]}
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