Творожные брусочки. Отличная идея для вкусного завтрака

{"document":[{"text":[{"type":"string","attributes":{},"string":"Творожные брусочки подойдут не только для завтрака, можно просто ими перекусить с чашечкой чая или кофе. Особенно это лакомство понравится детям, но и взрослые тоже оценят по достоинству их вкус. Приступим к приготовлению."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Что я взяла из продуктов:"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["heading1"]},{"text":[{"type":"string","attributes":{},"string":"яйца - 2 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"творог - 700 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"сахар - 4 ст. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"сметана - 2 ст. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"разрыхлитель - 2 ч. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"соль - 0,5 ч. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"мука - 500 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"растительное масло - для жарки."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_1_18.jpg","filesize":7858158,"height":3000,"pic_id":566814,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_1_18.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"1. В миску выложила творог, к нему добавила яйца, сахар, соль и сметану. Хорошо перемешала."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_2_1.jpg","filesize":7863619,"height":3000,"pic_id":566816,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_2_1.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"2. Далее добавила разрыхлитель и небольшими порциями просеянную муку. Замесила тесто."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_2_51.jpg","filesize":6977637,"height":3000,"pic_id":566818,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_2_51.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"3. Тесто для удобства разделила на части. Взяла одну часть и раскатала его в тонкий жгутик."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_3_23.jpg","filesize":7025287,"height":3000,"pic_id":566819,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_3_23.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"4. Нарезала этот жгутик на небольшие полоски. Так же поступила с остальным тестом."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_4_36.jpg","filesize":7219607,"height":3000,"pic_id":566820,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_4_36.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"5. В сковороду влила растительное масло и хорошо прогрела на среднем огне. Выложила в нее полоски теста."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_4_1.jpg","filesize":7974532,"height":3000,"pic_id":566821,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_4_1.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"6. Обжарила со всех сторон до золотистого цвета. Затем выложила на салфетку, чтобы убрать лишний жир."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-15_11_31_56.jpg","filesize":6916039,"height":1991,"pic_id":566823,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-15_11_31_56.jpeg","width":2654}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Творожные брусочки готовы. Они такие ароматные, воздушные, мягкие, вкусные, просто тают во рту. Попробуйте приготовить это лакомство и порадовать себя и своих родных."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"fotor_2023-5-13_12_6_2.jpg","filesize":10108347,"height":3000,"pic_id":566824,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2023/05/15/fotor_2023-5-13_12_6_2.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Приятного аппетита!"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"\n "},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]}],"selectedRange":[1157,1157]}