Питательный, сытный и яркий салат приготовила на ужин. А называется он “Бахор”

{"document":[{"text":[{"type":"string","attributes":{},"string":"В составе салата присутствует мясной ингредиент, поэтому он сытный. В оригинальном рецепте используется баранина или говядина. Так можно приготовить на праздничный стол. А для простого семейного ужина я взяла колбасу. Салат готовится без варки продуктов, поэтому он очень простой. Побежали на кухню."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Для салата мне понадобилось:"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["heading1"]},{"text":[{"type":"string","attributes":{},"string":"помидоры - 2 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"свежий огурец (я взяла большой) - 1 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"вареная колбаса - 300 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"зеленый лук - 30 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"твердый сыр - 150 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"яйца - 5 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"перец и соль - по вкусу;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"майонез - 100 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"зелень петрушки - 15 гр."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8808.jpg","filesize":6245541,"height":3000,"pic_id":12565,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8808.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"1. Предварительно отварила в подсоленной воде яйца. Варила 10 минут после закипания. Затем поставила под холодную воду для остывания."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"2. С колбасы сняла пленку и нарезала маленькими кубиками. Выложила в глубокую посуду."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8810.jpg","filesize":6711533,"height":3000,"pic_id":12566,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8810.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"3. Помидоры хорошо помыла и нарезала небольшими кусочками. Отправила к колбасе."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8811.jpg","filesize":7319299,"height":3000,"pic_id":12567,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8811.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"4. Огурец помыла и нарезала помельче. Выложила к помидорам и колбасе."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8812.jpg","filesize":6839540,"height":3000,"pic_id":12568,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8812.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"5. Остывшие яйца почистила и порезала ножом на мелкие кубики. Добавила в кастрюлю."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8813.jpg","filesize":6407173,"height":3000,"pic_id":12569,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8813.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"6. Зеленый лук и петрушку помыла под водой и мелко порубила. Выложила сверху на все ингредиенты. В оригинальном салате используется репчатый лук. Но мои родные предпочитают его только в жареном или отварном виде, поэтому я заменила его на зеленый лук."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8814.jpg","filesize":7205505,"height":3000,"pic_id":12570,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8814.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"7. На мелкой терке натерла твердый сыр и добавила в почти готовый салат."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8815.jpg","filesize":6551881,"height":3000,"pic_id":12571,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8815.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"8. Далее все посолила, по желанию можно добавить черный молотый перец. Выложила сверху майонез."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8816.jpg","filesize":6226861,"height":3000,"pic_id":12572,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8816.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"9. Все продукты тщательно перемешала."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8817.jpg","filesize":7219362,"height":3000,"pic_id":12573,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8817.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Вкусный и красивый салат готов. По желанию для аромата можно добавить в салат немного чеснока. Майонез можно вообще не добавлять, так как овощи придадут салату сочность, а можно заменить на сметану. Сыр и вареные яйца придают салату мягкость и нежность. Просто объеденье."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_8858.jpg","filesize":5934777,"height":3000,"pic_id":12574,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/02/07/IMG_8858.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Приятного аппетита!"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"\n"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]}],"selectedRange":[1755,1755]}