Недорогой и вкусный бефстроганов. Готовлю из сарделек

{"document":[{"text":[{"type":"string","attributes":{},"string":"Обычно для такого блюда мясо готовить нужно долго, но заменив его на сардельки, время приготовления намного сокращается. Вместо сарделек можно взять сосиски или вареную колбасу. Все равно получается очень вкусно. Побежали готовить."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Для этого блюда я подготовила:"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["heading1"]},{"text":[{"type":"string","attributes":{},"string":"томатная паста - 2 ст. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"лук репчатый - 1 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"сардельки - у меня 4 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"укроп свежий - 3 веточки;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"растительное масло - для жарки;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"сметана - 5 ст. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"соль и перец - по вкусу."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9125.jpg","filesize":6705753,"height":3000,"pic_id":30707,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9125.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"1. Сначала сняла пленку с сарделек, а потом нарезала их тонкой соломкой."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9127.jpg","filesize":7467861,"height":3000,"pic_id":30708,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9127.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"2. Затем очищенный и вымытый репчатый лук нарезала небольшими кубиками."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9126.jpg","filesize":6468418,"height":3000,"pic_id":30709,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9126.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"3. Репчатый лук отправила в разогретую с растительным маслом сковороду и обжарила до золотистости."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9128.jpg","filesize":7127709,"height":3000,"pic_id":30710,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9128.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"4. Затем выложила к луку сардельки, перемешала. Жарила примерно 10 минут."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9131.jpg","filesize":8130424,"height":3000,"pic_id":30711,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9131.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"5. В глубокую тарелку выложила рубленый укроп, томатную пасту и сметану. Хорошо все перемешала."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9132.jpg","filesize":6302026,"height":3000,"pic_id":30712,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9132.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"6. Эту смесь выложила в сковороду к луку и сарделькам."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9133.jpg","filesize":7548680,"height":3000,"pic_id":30713,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9133.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"7. Все перемешала и тушила под крышкой, периодически помешивая в течение 10 минут. "},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9134.jpg","filesize":8077556,"height":3000,"pic_id":30714,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9134.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Вкусное, ароматное и сытное блюдо готово. Добавляем ваш любимый гарнир и свежие овощи. Я для гарнира выбрала гречку, еще нарезала огурец и помидоры. Ужин очень порадовал моих родных, а на приготовление ушло всего полчаса."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_9141.jpg","filesize":7411507,"height":3000,"pic_id":30715,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/03/27/IMG_9141.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Приятного аппетита!"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"\n"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]}],"selectedRange":[1239,1239]}