25 ноя 2022 · 15:45
{"document":[{"text":[{"type":"string","attributes":{},"string":"Это блюдо необыкновенно вкусное, простое и яркое. Его можно подать как самостоятельный легкий обед или ужин, а если хочется посытнее, то подойдет любой гарнир. Готовится настолько просто, что справится любой. Начнем."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Список необходимых продуктов:"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["heading1"]},{"text":[{"type":"string","attributes":{},"string":"кабачки - 2 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"куриное филе - 600 гр.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"помидоры - 2 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"болгарский перец - 1 шт.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"растительное масло - 3 ст. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"чеснок - 3 зубчика;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"черный молотый перец - по вкусу;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"соль - по вкусу;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"базилик - 0,5 ч. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"розмарин - 0,5 ч. л.;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"зелень - по вкусу;"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"string","attributes":{},"string":"тимьян - 0,5 ч. л."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":["bulletList","bullet"]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2354.jpg","filesize":6108485,"height":3000,"pic_id":267672,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2354.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"1. Кабачки хорошо помыла, удалила хвостики с обеих сторон и нарезала небольшими кусочками."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2358.jpg","filesize":6089000,"height":3000,"pic_id":267675,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2358.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"2. Болгарский перец почистила от плодоножки и семян, помыла и нарезала небольшими кубиками."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2359.jpg","filesize":8119989,"height":3000,"pic_id":267679,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2359.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"3. Чеснок почистила и мелко нарезала. Помидоры помыла и нарезала на небольшие кусочки."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2360.jpg","filesize":7340972,"height":3000,"pic_id":267680,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2360.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"4. Куриное филе помыла, обсушила, нарезала на кусочки, выложила в миску, добавила базилик, розмарин и тимьян, перемешала."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2361.jpg","filesize":6139387,"height":3000,"pic_id":267681,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2361.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"5. В сковороде разогрела растительное масло, выложила курицу и все подготовленные овощи."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2362.jpg","filesize":7064797,"height":3000,"pic_id":267684,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2362.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"6. Все посолила, перемешала и обжарила на среднем огне 25 минут, периодически помешивая. В конце приготовления посыпала блюдо рубленым укропом."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2368.jpg","filesize":9109828,"height":3000,"pic_id":267686,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2368.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Аппетитное куриное филе с кабачками готово. Приправы и специи вы можете выбирать по своему вкусу. я подавала блюдо с отварными макаронами. Семья кушала с удовольствием."},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"attachment","attributes":{"presentation":"gallery"},"attachment":{"caption":"","contentType":"image/jpeg","filename":"IMG_2374.jpg","filesize":6330878,"height":3000,"pic_id":267687,"url":"https://storage.yandexcloud.net/pabliko.files/article_cloud_image/2022/11/25/IMG_2374.jpeg","width":4000}},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"Приятного аппетита!"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]},{"text":[{"type":"string","attributes":{},"string":"\n"},{"type":"string","attributes":{"blockBreak":true},"string":"\n"}],"attributes":[]}],"selectedRange":[1329,1329]}
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